2,002 research outputs found

    Service Characteristics and Yellow Pages Advertising Effectiveness

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    Advertising  in the Yellow Pages often  constitutes an important  component  of promotional  strategy for many small businesses. For some, these directories may be their sole means of advertising. This stud y examines the role of consumer Yellow Pages in the information search patterns  of  an  increasingly important market segment , young adults, for a selected group of ten services. Findings from this stud y suggest that Yellow Pages are more likely to be used as an information source when subjects are searching for certain services than for other services. Furthermore, results indicate that certain characteristics of a service may influence the likelihood of a consumer consulting these directories. Practical implications on how to make the most out of  Yellow Pages advertising are discussed

    Estimating Wildlife Harvest Based on Reported Consumption by Inuit in the Canadian Arctic

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    The harvest and consumption of wildlife are integral to the livelihood, culture, and nutritional status of the Inuit of northern Canada. When wildlife populations are perceived to be vulnerable, harvest restrictions may be enacted to protect species conservation interests. Such restrictions may also have consequences for the nutrition and food security of Inuit communities. This study aims to estimate the harvest numbers of key wildlife species needed to sustain the traditional diet of Inuit. Using responses to the food frequency questionnaire that were collected from 806 men and 1275 women during the Inuit Health Study of 2007 – 08, we characterized annual country food consumption in five Inuit regions of northern Canada. Data on average edible yield of food species and Inuit population demographics were compiled and used to estimate the total number of harvested animals. Caribou (Rangifer tarandus) was the species consumed with the highest prevalence (> 90%) and in greatest amounts (29.6 – 122.8 kg/person/yr), depending on sex and region. The annual consumption rate for beluga whale (Delphinapterus leucas) was 5.9 – 24.3 kg per person, depending on sex and region, and that for ringed seal (Pusa hispida) was 4.1 – 25.0 kg per person. To sustain this consumption rate, it is estimated that a mean total of 36 526 caribou, 898 beluga whales, and 17 465 ringed seals are required annually. These results provide a baseline for food security and resource management in the Canadian Arctic to balance Indigenous subsistence needs and wildlife conservation.La prise et la consommation de gibier font partie intĂ©grante du mode de vie, de la culture et de l’alimentation des Inuits du Nord canadien. Lorsque certaines espĂšces sont perçues comme vulnĂ©rables, des restrictions peuvent ĂȘtre mises en vigueur quant Ă  leur capture afin de favoriser leur protection et leur conservation. Par le fait mĂȘme, ces restrictions peuvent avoir des consĂ©quences sur l’alimentation et la sĂ©curitĂ© alimentaire des collectivitĂ©s inuites. Cette Ă©tude tente d’estimer les prises d’importantes espĂšces nĂ©cessaires au soutien du rĂ©gime alimentaire traditionnel des Inuits. À l’aide des rĂ©sultats dĂ©coulant du sondage relatif Ă  la frĂ©quence de consommation des aliments rĂ©alisĂ© auprĂšs de 806 hommes et de 1 275 femmes dans le cadre de l’Étude sur la santĂ© des Inuits en 2007 – 2008, nous avons caractĂ©risĂ© la consommation annuelle de nourriture de campagne dans cinq rĂ©gions inuites du nord du Canada. Les donnĂ©es concernant le rendement comestible moyen des espĂšces alimentaires et les caractĂ©ristiques dĂ©mographiques de la population inuite ont Ă©tĂ© compilĂ©es et utilisĂ©es pour estimer le nombre total d’animaux capturĂ©s. Le caribou (Rangifer tarandus) Ă©tait l’espĂšce la plus souvent consommĂ©e (> 90 %) et en plus grandes quantitĂ©s (de 29,6 Ă  122,8 kg/personne/annĂ©e), en fonction du sexe de la personne et de la rĂ©gion. Le taux de consommation annuel du bĂ©luga (Delphinapterus leucas) Ă©tait de 5,9 Ă  24,3 kg par personne, en fonction du sexe et de la rĂ©gion, tandis que celui du phoque annelĂ© (Pusa hispida) Ă©tait de 4,1 Ă  25,0 kg par personne. Pour soutenir ce taux de consommation, on estime qu’il faut annuellement un total moyen de 36 526 caribous, de 898 bĂ©lugas et de 17 465 phoques annelĂ©s. Ces rĂ©sultats servent de point de rĂ©fĂ©rence Ă  la gestion de la sĂ©curitĂ© alimentaire et des ressources dans l’Arctique canadien afin d’équilibrer les besoins de subsistance indigĂšnes et la conservation de la faune

    A probit analysis of planning application statistics on minor relaxation of development restrictions on Hong Kong Island

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    Thesis (B.Sc)--University of Hong Kong, 2006.published_or_final_versio
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